Nutrition And The Development Of Boys

We recently came across an interesting article published last year in the Scientific American “Man-Made: A Baby Boy's Development May Predict a Young Man's Success”. Based on a study started in 1983 it suggests there is a definite link between nutrition of boys in early childhood and the masculinity of young men.

The study followed 770 Filipino men and their growth levels (such as height, weight, muscle mass, strength, testosterone levels and even sexual history) starting with the boys’ first two years of life, then again when they were 8, 11, 14 and then when they reached their early 20s.

In a nutshell, how fast a baby boy grows in the first six months of his life can predict the extent of his masculine characteristics as a young man. Those boys who grew the fastest were mostly breastfed and from wealthier families, therefore with more access to good quality, nutritious food.

And the reason the first 6 months are the most crucial? Well you may not know this, but during this stage in a little boy’s life his testosterone levels are roughly the same as adult levels.

"Men who as babies gained weight rapidly during the period of this testosterone surge matured earlier, were taller, had more muscle, were stronger and had higher testosterone levels,” said Christopher Kuzawa, who led the study.

So that saying “feed the man meat” probably needs to be changed to “feed the baby boy meat” (just make it organic and fat free!)